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Try this quick & easy orange sauce recipe to add some extra flavor to your favorite duck products.
Charcuterie with a duck twist! Crispy Duck breast, Candied Duck Bacon, Duck Liver Mousse and Duck Cracklings that are perfect to pair with your favorite cheese and wine.
Student Grand Prize 2016 Chef Recipe Contest, Rebecca Alarcon, Houston Community College, Houston, TX
Make pizza into a breakfast item with this hearty, kid-friendly dish. This recipe works great with a variety of duck products.
These quick and easy appetizers are perfect for any occasion -- use Duck Sausage, Duck Leg Confit or Roast Half Duck meat to dress them up.
Finalist 2015 Chef Recipe Contest, Executive Chef Barry Greenberg, University of Iowa, Iowa City, IA