North America
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Duck Doughnuts with Apple Honey Sauce
Grand Prize 2013 Chef Recipe Contest, Executive Chef Geoff Kelty
Ale and Apple Duck Banderillas with Pralined Bacon and Apple Hoisin Sauce
Duck breast wrapped in bacon and seasoned to perfection, these appetizers are the perfect choice for meat-lovers! Grand Prize 2012 Chef Recipe Contest, Chef Andrea Spring
Southwest Tomatillo Duck Triangles
Made with fresh tomatillos, cilantro and jalapenos, this easy-to-make appetizer is perfect for a summer get-together and can complement bean quesadillas or fajitas.
Duck Fajitas
This versatile, crowd-pleasing duck dish can be prepared any time of the year using your grill or a skillet on the stove. Serve as an appetizer or the main dish!
Duck and Mango Quesadilla
This easy-to-make appetizer is perfect for a large group or for a quick snack. Bursting with fresh mango flavor, bringing an entirely new flavor to this classic dish!
