Make any brunch special with this updated take on traditional Eggs Benedict with Duck Bacon!

https://mapleleaffarms.com/recipes/eggs-benedict-with-duck-bacon

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https://mapleleaffarms.com/recipes/grilled-duck-breast-with-bbq-sauce

This colorful dish with fresh raspberries and aromatic herbs can be prepped up to two days in advance, then finished day-of for a meal or special event.

https://mapleleaffarms.com/recipes/duck-with-raspberries

Duck Bacon Sweet Potato Poutine with Cider-Cream Gravy and Fried Shallots

This twist on traditional poutine is enhanced with duck bacon and a savory apple cider-cream gravy to make an addictive snack or the perfect main meal.

https://mapleleaffarms.com/recipes/duck-bacon-sweet-potato-poutine-with-cider-cream-gravy-and-fried-shallots

Duck Fat Seared Scallops Over Cheddar Duck Corn Grits

Duck fat provides the ultimate sear for scallops in this Southern-style recipe.

https://mapleleaffarms.com/recipes/duck-fat-seared-scallops-over-cheddar-duck-corn-grits

Waffle Fried Duck Drumsticks, Smoked Duck Sweet Potato Hash and Cranberry Maple Syrup

https://mapleleaffarms.com/recipes/waffle-fried-duck-drumsticks-smoked-duck-sweet-potato-hash-and-cranberry-maple-syrup

Duck Salad with Raspberry Walnut Vinaigrette & Bleu Cheese

As seen in the Food Network magazine. The perfect blend of bright fresh flavors. Quick and Easy to prepare with fully cooked roast half duck.

https://mapleleaffarms.com/recipes/duck-salad-with-raspberry-walnut-vinaigrette-bleu-cheese

Duck Fat Popovers

This recipe comes from Sara's cookbook "Home Cooking 101," Oxmoor, March 2016. By Sara Moulton for Sara's Weeknight Meals.

https://mapleleaffarms.com/recipes/duck-fat-popovers

Risotto with Exotic Mushrooms and Spinach

Simple and savory, this recipe is a rich side dish for roasted duck.

https://mapleleaffarms.com/recipes/risotto-with-exotic-mushrooms-and-spinach

Smoky Double-Duck BLT Stack

2013 Duck Recipe Contest

https://mapleleaffarms.com/recipes/smoky-double-duck-blt-stack

Honey-Orange Duck Breast with Sweet Potato Pancake and Papaya Salsa

Savory sweet potato pancakes with the bright citrus flavors of honey-orange duck breast topped with papaya salsa.

https://mapleleaffarms.com/recipes/honey-orange-duck-breast-with-sweet-potato-pancake-and-papaya-salsa

Thai Style Pulled Duck Sliders

To Assemble Duck Sliders: Build each slider in the following order: 1 slider bun buttered and toasted, 1.5 oz. duck meat, 1 tsp basil, 1 tsp shredded cabbage, 1 tsp red curry vinaigrette, 1 cucumber slice, and 1/4 tsp sesame seeds. Cap with the top of the slider bun…

https://mapleleaffarms.com/recipes/thai-style-pulled-duck-sliders

Mushroom Duck Confit Ravioli with Roasted Butternut Squash Puree and Blood Orange Reduction

Finalist 2016 Chef Recipe Contest, Sous Chef Branden Baldwin, SMG/Savor Chesapeake Arena, Oklahoma City, OK

https://mapleleaffarms.com/recipes/mushroom-duck-confit-ravioli-with-roasted-butternut-squash-puree-and-blood-orange-reduction

Duck Puppies with Sorghum Bourbon Glaze

Finalist 2016 Chef Recipe Contest, Executive Chef Rich Carter, Catering Works, Raleigh, NC

https://mapleleaffarms.com/recipes/duck-puppies-with-sorghum-bourbon-glaze

Nashville Hot Duck

Finalist 2016 Chef Recipe Contest, Chef Marylou Tate, Assistant Professor Nashville State Community College, Nashville, TN

https://mapleleaffarms.com/recipes/nashville-hot-duck

Duck Bacon and Smoked Almond Brittle

For the ultimate combination of sweet and salty, this recipe adds smoked almonds and duck bacon to traditional brittle. Perfect as a snack for family night or holidays.

https://mapleleaffarms.com/recipes/duck-bacon-and-smoked-almond-brittle

Spicy Tandoori Duck Wraps

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https://mapleleaffarms.com/recipes/spicy-tandoori-duck-wraps

Asian Spiced Duck Leg Confit

Fully cooked Duck Leg Confit, prepared in the original French tradition, rubbed with Asian spice and served with Apple-Sweet Potato Chutney and a cream sauce.

https://mapleleaffarms.com/recipes/asian-spiced-duck-leg-confit

Baked Duck Breast with Champagne Pear Sauce

Create a light, airy dish with this sauce made from champagne, pears, mint, orange juice and lime juice.

https://mapleleaffarms.com/recipes/baked-duck-breast-with-champagne-pear-sauce

Duck Confit

Confit is the time-honored French tradition of cooking meat slowly in its own fat until meltingly tender. This recipe uses classic confit seasonings. Modify the spices to add your own flavor.

https://mapleleaffarms.com/recipes/duck-confit

Duck Breasts in Croute

Duck Breast topped with apricot and fig compote stuffed inside puffed pastry, drizzled with sauce and served with creamy potatoes.

https://mapleleaffarms.com/recipes/duck-breasts-in-croute

Pulled Duck Ciabatta Sandwich

Pulled duck and Gouda cheese topped with a tangy Arugula mix and apple chips on a toasted Ciabatta roll.

https://mapleleaffarms.com/recipes/pulled-duck-ciabatta-sandwich

Duck Sugo with Egg Yolk Pappardelle

https://mapleleaffarms.com/recipes/duck-sugo-with-egg-yolk-pappardelle

Grilled Mac and Cheese with Duck Bacon

Take mac 'n cheese to a new level with Duck Bacon for a gourmet meal finished on the grill.

https://mapleleaffarms.com/recipes/grilled-mac-and-cheese-with-duck-bacon