Made with fresh tomatillos, cilantro and jalapenos, this easy-to-make appetizer is perfect for a summer get-together and can complement bean quesadillas or fajitas.

https://mapleleaffarms.com/recipes/southwest-tomatillo-duck-triangles

Mole Duck Taco with Puffed Rice, Avocado Cilantro Puree, Pineapple Radish Salsa and Cotija

Grand Prize 2016 Chef Recipe Contest, Executive Sous Chef Eljesa Haxhiu, Gwinnett Technical College, Lawrenceville, GA

https://mapleleaffarms.com/recipes/mole-duck-taco-with-puffed-rice-avocado-cilantro-puree-pineapple-radish-salsa-and-cotija

Duck Bacon Spring Rolls with Dipping Sauce

The basic vegetable spring roll gets an update with vibrant herbs and duck bacon.

https://mapleleaffarms.com/recipes/duck-bacon-spring-rolls-with-dipping-sauce

Duck Sushi with Duck Chicharrones, Citrus Gastrique and Asian Caviar

Student Finalist 2015 Chef Recipe Contest, Juliana Rezende, Le Cordon Bleu, Los Angeles, CA

https://mapleleaffarms.com/recipes/maple-leaf-farms-duck-sushi-with-duck-chicherones-citrus-gastrique-and-asian-caviar

Jerk Duck and Mango Salsa Lotus Root Sliders

Try this easy, tropical twist on sliders with spicy jerk duck leg meat and sweet mango salsa.

https://mapleleaffarms.com/recipes/jerk-duck-and-mango-salsa-lotus-root-sliders

Tuscan Style Stuffed Duck Breasts (Ducketta)

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https://mapleleaffarms.com/recipes/tuscan-style-stuffed-duck-breasts-ducketta

Italian Duck Pizza

Redefine pizza with pesto sauce, eggplant, and ground duck.. Make homemade pesto or buy it prepared for an easy meal.

https://mapleleaffarms.com/recipes/italian-duck-pizza

Baked Eggplant Stuffed Caprese Duck Breast

An elegant main dish of tender duck breast stuffed with breaded eggplant, mozzarella, and basil topped with a tomato salad and pancetta.

https://mapleleaffarms.com/recipes/baked-eggplant-stuffed-caprese-duck-breast

Duck Schnitzel with Honey Mustard Pretzel Spaetzle, Creamed Brussels Sprouts and Beurre Noisette

https://mapleleaffarms.com/recipes/duck-schnitzel-with-honey-mustard-pretzel-spaetzle-creamed-brussels-sprouts-and-beurre-noisette

Duck Confit Amuse Bouche with Duck Fat Crostini, Charred Spring Onion Soubise and Pickled Romanesco

https://mapleleaffarms.com/recipes/duck-confit-amuse-bouche-with-duck-fat-crostini-charred-spring-onion-soubise-and-pickled-romanesco

Bacon-Wrapped Duck Breasts

Cook mouthwatering duck breasts entirely in the oven using the broiler. Serve wild rice on the side for a delicious dinner entrée.

https://mapleleaffarms.com/recipes/bacon-wrapped-duck-breasts

Duck Sausage

Tasty duck sausage patties make any breakfast special. Adjust the spices to make it more mild or even spicier!

https://mapleleaffarms.com/recipes/duck-sausage

Detroit Duck

This hearty duck dish is cooked in a Dutch oven and features rich flavors.

https://mapleleaffarms.com/recipes/detroit-duck

Pear & Ginger Tea Duck Breast on Sweet Potato Waffle with Duck Confit Slaw

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https://mapleleaffarms.com/recipes/pear-ginger-tea-duck-breast-on-sweet-potato-waffle-with-duck-confit-slaw

Buttermilk Biscuits and Duck Gravy

Student Finalist 2017 Chef Recipe Contest, Richard McGunigale, Nashville State Community College, Nashville, TN

https://mapleleaffarms.com/recipes/buttermilk-biscuits-and-duck-gravy

Sweet Potato Duck Pave

https://mapleleaffarms.com/recipes/sweet-potato-duck-pave

Cider Braised Duck Salad with Walnut Vinaigrette

Winner 1997 Chef Recipe Contest, Chef Harry Crane Tender Duck legs braised with cider and Asian spices on top of a walnut vinaigrette salad, garnished with carnalized apples.

https://mapleleaffarms.com/recipes/cider-braised-duck-salad-with-walnut-vinaigrette

Duck and Tasso Gumbo

https://mapleleaffarms.com/recipes/duck-and-tasso-gumbo

Duck with Fruited Rice

Raisins and dried apricots make this entrée perfect for months when fresh fruit isn't in season.

https://mapleleaffarms.com/recipes/duck-with-fruited-rice

Duck with Preserved Lemons and Olives

https://mapleleaffarms.com/recipes/duck-with-preserved-lemons-and-olives

Duck Sausage Bruschetta

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https://mapleleaffarms.com/recipes/duck-sausage-bruschetta

Savory Duck Confit Cheesecake Bites with Caramelized Balsamic Onion Jam