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Risotto with exotic mushrooms and spinach

Risotto with Exotic Mushrooms and Spinach

Simple and savory, this recipe is a rich side dish for roasted duck.

Duck penne pasta

Duck Penne Pasta

Dry red wine, bacon and fresh basil make this recipe a simple but stylish dish for company.

Duck confit golden chantrelle mushroom and mascarpone potato ravioli

Duck Confit, Golden Chanterelle Mushroom and Mascarpone Potato Ravioli

Winner, 2001 Duck Recipe Contest, Chef Christopher Dutka