All Natural Duck Legs
All Natural Duck Legs
Description
Our All Natural Duck Legs are rich and tender with no added ingredients to allow for limitless culinary creativity. Serve whole or shred to use as a perfect addition for soups, salads, pasta dishes, duck tacos, and more.
- Weight: Approximately 8 oz. each leg
- Available: frozen
- Shelf life: 2 years frozen
- Minimally processed- no artificial ingredients added
- Gluten free
- No marination
- No hormones added
- No antibiotics administered for growth promotion
Our duck is raised & cared for in a free to roam environment on family duck farms throughout Northern Indiana. Maple Leaf Farms prioritizes our duck well-being with our Trident Stewardship program.
Ingredients:
Duck leg, no added ingredients
Prep Time: 5 minutes
Cook Time: 90 minutes
Ready Time: 95 minutes
Cooking Instructions
-
1
If frozen, defrost legs in refrigerator overnight.
-
2
Season legs with salt, garlic powder, and black pepper.
-
3
Bake in a 350 degree preheated oven for approximately 1 1/2 hours.
-
4
Internal temperature reaches 180 degrees F when done.
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