Buffalo Ranch Sauce
This sauce brings the heat! Hot sauce and ranch are combined with other tangy ingredients to make a delicious homemade Buffalo Ranch Sauce perfect for Duck Legs or Duck Wings.
Ingredients
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2/3 cup Franks Red Hot Sauce
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1/3 cup of Ranch
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½ tsp Garlic Powder
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¼ tsp Cayenne Pepper
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1 Tbsp Worcestershire Sauce
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1 Tbsp White Vinegar
Directions
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1
Whisk together all ingredients in a sauce pan.
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2
Bring sauce to a boil, then reduce heat to let simmer for 5-10 minutes.
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3
Toss 2 Lbs. Duck Wings in the Sauce or 4-6 Duck Legs and serve.
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Prep Time: 2
Cook Time: 8
Servings: 4-8
