All Natural Ground Duck

All Natural Ground Duck


Our 87% lean, All Natural Ground Duck meat has the robust, red meat texture of beef with the lean nutritional benefits of chicken. The perfect product to create a juicy burger with amazing flavor and a skinnier profile. Ground duck meat is so versatile, it can be used to replace ground meat in any dish!

  • 87% Lean
  • Weight: 12 oz package
  • Available: frozen
  • Shelf life: 1 year frozen
  • Made from Maple Leaf Farms ground boneless duck breast
  • No artificial ingredients, minimally processed
  • Gluten free (However, there is gluten in the facility)
  • No hormones added
  • No antibiotics administered for growth
Our duck is raised & cared for in a free to roam environment on small family duck farms throughout Northern Indiana. Maple Leaf Farms prioritizes our duck well-being with our Trident Stewardship program.

All natural ground duck, sea salt added

Cooking Instructions

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  • 1

    Cook thoroughly until the internal temperature reaches 165 degrees (great on the grill!)

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